Monday, February 17, 2014
Chicken Paprikash and Never Say Never
on Sunday afternoon
is Chicken Paprikash and will serve over egg noodles.
The aroma is wonderful.
This one has commented many times over the years
"I do not like television and seldom watch."
It seems I have become addicted to cooking shows
over a winter that seems longer and colder then I remember them in the past.
A chef shared that when he was growing up
his neighbor from another country had cooked this for years
and shared the recipe with him.
So easy and as usual only making half.
I used chicken breasts and 2 thighs instead of whole chicken.
A wonderful day
and almost 50 and continues.
and I must sow some grass seed in a few days...
Spring must be on the way....