Growing
Simmering
Collards
White beans with carrots, celery, onions, chopped chicken, chicken broth, chili's and a dash of Turmeric
The local market is starting to carry a lot of different items. Bought yesterday
and so good
Asiago Facaccia bread
Time for lunch....
6 comments:
I'm reading this with an empty stomach! You've made me so hungry! Did you grow the greens?
Wait for me....I'll be over.
Balisha :)
The chicken/bean dish sounds scrumptious!
Charlotte, not the collards but soon my little patch of turnip greens will be enough for one :)
Balisha, anytime.
Cate, good and so simple.
Leftover chicken and if family was here would have a huge amount of beans simmering in crockpot but just for me
a store bought can, well drained and this is enough for 3 or 4 meals. So different now then when for years I cooked for a big family.
You eat so healthy!!
Tabor, I am really trying.
Pienosole, :)
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